(Madison, WI): Restaurant Week (by Madison Magazine) is always a favorite of ours – because it’s a chance to try some of the best local food offerings! This year, whether you like to dine in or takeout – you will be able to find and do what works best for you.
Starting at $25, participating restaurants offer a prix-fixe menu with three courses. Some restaurants will also offer a lunch menu for $15.
Dates
Sunday, January 23rd – Saturday, January 28th
Participating Restaurants
Carry out or Dine in options available (check websites):
Arod’s Tex Mex & American Grill
Beef Butter BBQ
Buck & Honey’s — all locations
Eno Vino West Side
Heritage Tavern
Liliana’s
Mariner’s
Migrants Madison
Nonno’s
Osteria Papavero
Palette Bar & Grill
Porta Bella
Salvatore’s Tomato Pies — check locations
Villa Dolce
Dine In Only (no takeout from these)
Bonfyre
The Statehouse
Tavernakaya/Umami
To Order
Visit each individual restaurant’s menu to see whether it is offering dine in, takeout or both. If choosing dine in, reservations are not required, but recommended. If interested in takeout, call the restaurant or visit its website which may have online ordering capabilities.
Check out the Madison Magazine or Channel 3000 website for more details and for the menu!
English
Arabic
Chinese (Simplified)
Dutch
French
German
Italian
Portuguese
Russian
Spanish