Springtime Suppers

When I was growing up our evening meal was always called supper. I’m not sure when I started calling it dinner, likely when I started out on my own. Calling it dinner sounded fancier or classier (insert eye roll here). Yet now when I think of the word supper I think of sharing a meal with family, I think of home. I have rounded up seven of my favorite recipes perfect for a springtime supper.


Fish Tacos 

Fish Tacos
A light and easy dinner, if it’s warm enough you can even cook the fish on the grill.

Lemon Spring Pasta

A warm dish bursting with spring flavor.

Citrus  Salad

A light and easy salad, filling enough for supper.

Easy Egg Salad

Perfect for a quick and light meal.

Poppy Seed Pea Sliders

Turn green peas into a yummy vegetarian burger!

PB Carrot Pitas

Carrots, Nut (or seed) butter and grapes – kid’s love it.

Black Bean & Mango Quesadillas 

Fresh mangos are usually easy to find in the produce department this time of year.

May your suppers be nourishing and full of family warmth.

Tara is mom to two energetic daughters Bianca and Iyla. Passionate about inspiring others to cook healthy, delicious and allergy-friendly food, she owns Yummy Sprout, which provides healthy culinary adventures through classes and more. Check out yummysprout.com. Tara has been featured in the Wisconsin State Journal and on Channel 3 WISC-TV on topics including “making your own baby food”, “cooking with kids” and “packing healthy school lunches”. She adores living in Madison and all it has to offer family life. Her favorite ways to spend time include messing up her kitchen while recipe testing, running, yoga, writing, painting, traveling and reading books with her girls.


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